CLOS CULOMBU STORIA DI CORNI MOZZI ROUGE 2022

SGD 82.00

Details

Appellation : AOP Corse - Calvi

Millésime : 2022

Varieties : 100% Sciaccarellu

Alcohol Level: 15.5%

Soil: Alluvions Argilo-sableuses

Harvest:  Hand harvesting

Vinification: 40 days skin contact in concrete tank

Aging/Maturation: Aging for 14 months in barrels & casks (228L, 599L, 30HL)

Certification: Organically certified by ECOCERT, grapes from Demeter-certified farming

Serving temperature: 16/17°c

Capacity: 750ml standard bottle

About Clos Culombu

Clos Culombu is a renowned winery located in the Balagne region of Corsica, France. Founded in 1973, the vineyard benefits from a unique terroir, characterized by a blend of clay-limestone soils and a Mediterranean climate that imparts distinctive qualities to its wines. The vineyard is committed to sustainable agriculture and has been organically certified since 2013. Known for producing wines that capture the essence of Corsica’s terroir, Clos Culombu specializes in indigenous grape varieties such as Vermentino and Nielluccio. Their dedication to organic and biodynamic practices underscores their focus on quality and environmental stewardship, establishing them as a distinguished name in Corsican winemaking.

https://www.closculombu.fr/en/discover-the-domaine/

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Details

Appellation : AOP Corse - Calvi

Millésime : 2022

Varieties : 100% Sciaccarellu

Alcohol Level: 15.5%

Soil: Alluvions Argilo-sableuses

Harvest:  Hand harvesting

Vinification: 40 days skin contact in concrete tank

Aging/Maturation: Aging for 14 months in barrels & casks (228L, 599L, 30HL)

Certification: Organically certified by ECOCERT, grapes from Demeter-certified farming

Serving temperature: 16/17°c

Capacity: 750ml standard bottle

About Clos Culombu

Clos Culombu is a renowned winery located in the Balagne region of Corsica, France. Founded in 1973, the vineyard benefits from a unique terroir, characterized by a blend of clay-limestone soils and a Mediterranean climate that imparts distinctive qualities to its wines. The vineyard is committed to sustainable agriculture and has been organically certified since 2013. Known for producing wines that capture the essence of Corsica’s terroir, Clos Culombu specializes in indigenous grape varieties such as Vermentino and Nielluccio. Their dedication to organic and biodynamic practices underscores their focus on quality and environmental stewardship, establishing them as a distinguished name in Corsican winemaking.

https://www.closculombu.fr/en/discover-the-domaine/

Details

Appellation : AOP Corse - Calvi

Millésime : 2022

Varieties : 100% Sciaccarellu

Alcohol Level: 15.5%

Soil: Alluvions Argilo-sableuses

Harvest:  Hand harvesting

Vinification: 40 days skin contact in concrete tank

Aging/Maturation: Aging for 14 months in barrels & casks (228L, 599L, 30HL)

Certification: Organically certified by ECOCERT, grapes from Demeter-certified farming

Serving temperature: 16/17°c

Capacity: 750ml standard bottle

About Clos Culombu

Clos Culombu is a renowned winery located in the Balagne region of Corsica, France. Founded in 1973, the vineyard benefits from a unique terroir, characterized by a blend of clay-limestone soils and a Mediterranean climate that imparts distinctive qualities to its wines. The vineyard is committed to sustainable agriculture and has been organically certified since 2013. Known for producing wines that capture the essence of Corsica’s terroir, Clos Culombu specializes in indigenous grape varieties such as Vermentino and Nielluccio. Their dedication to organic and biodynamic practices underscores their focus on quality and environmental stewardship, establishing them as a distinguished name in Corsican winemaking.

https://www.closculombu.fr/en/discover-the-domaine/